Chateau Porto Carras 2003

Varietal: Cabemet Sauvignon, Cabemet Franc, Merlot, Limnio.

Rich, deep blue, red color with purple reflections. Complex aromas with clear nose dominated by red fruits and vanilla. Delicate, smoky, with medium tanins. Excellent quality woods rich and long velvety finish. This wine has all the qualities needed for long aging.
To Accompany: Game, red meats and complicated sauces.
Served: At 62-66 °F.

Customer Reviews:

There are yet no reviews for this product.
Please log in to write a review.