Papagiannakos Erythros

A careful blend of the Nemea Agiorgitiko (70%) variety of grape, with the addition of small quantities of Cabernet Sauvignon (30%)ensures a full body and smoothness to this fine red wine.
The ideal accompaniment to grilled meats and cheeses, to be served at 64.4º F

Customer Reviews:

There are yet no reviews for this product.
Please log in to write a review.

NOTE: We are only able to process orders with shipping addresses within New York State at the time.
For any other requests please call us at 718-726-0056
or email us at